Halal
Hambagu (Hamburger steak)
Finding halal hambagu in Japan is quite hard, but muslim can make it by themselves now. The subtitle on the video is very helpful to understand the details.
Curated by
Yuri
J
Japanese Muslim Mom
YouTube
##simplelife #halal #cookinglover #fusion
5 likes
Ingredients
Makes 6 pieces
Used in this curated video.
Beef (minced) 400g
Halal Cert. Required•Not Vegan
Egg 1
Halal•Not Vegan
Onion (diced) 1
Halal•Vegan
Tomato (Canned) 1 can
Halal•Vegan
Salt & Pepper as needed
Halal•Vegan
Soy sauce 1 tbsp
Halal Cert. Required•Vegan Friendly
Sugar(white) 1 tbsp
Halal•Vegan Friendly
Bread crumbs 50 g
Moslem Friendly•Vegan Friendly
Milk 20 ml
Halal•Not Vegan
Water 100-200 ml
Halal•Vegan
Cooking Steps
Follow these instructions in order.
- 1
Cut up the onion
- 2
Mix all of the ingredients (minced beef, chopped onion, bread crumbs, egg & milk) for the hamburgers in a pan.
- 3
Cut into 6 pieces and form them into circles.
- 4
Cook both sides for 2 minutes each over medium heat.
- 5
Put in the ingredients for the Hambagu sauce (diced tomato, water, soy sauce & sugar) and let it cook for 10 to 15 minutes with low heat
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