Halal · Japanese
Oyakodon
Oyakodon is simple food that everyone loves. We can make Oyakodon with halal ingredients including the shoyu and non-alcohol mirin.
Curated by
Yuri
H
Halal Trip
YouTube
##beginner #halal #japaneseflavor #homecooking
3 likes
Ingredients
Serves 1 people
Used in this curated video.

Chicken (bite-size) 200 g
Halal Cert. Required•Not Vegan

Egg 1
Halal•Not Vegan

Onion 2
Halal•Vegan

Spring Onion (as needed)
Halal•Vegan

Dashi (Seafood-based) 1 tbsp
Moslem Friendly•Not Vegan

Halal Mirin (Alcohol-free) 1 tbsp
Halal•Vegan

Soy sauce 1 tbsp
Halal Cert. Required•Vegan Friendly

Rice 1 bowl
Halal•Vegan

Water 100 ml
Halal•Vegan
Cooking Steps
Follow these instructions in order.
- 1
Cut up the onion, stir fry until caramelised
- 2
Add diced chicken, soy sauce, mirin, water and dashi powder
- 3
Add a beaten egg
- 4
Simmer for few minutes
- 5
Put on top of a bowl of rice, garnish with spring onion
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